Lavazza Crema E Gusto Classico 250g

– 250g pack of ground Crema e Gusto coffee with dark roasting, a medium taste and a level 7 intensity
– An enveloping blend with perfect harmony between full-body and spicy notes
– This ground coffee can be used with a moka pot, filtered coffee machines or a French press
– Lavazza Crema e Gusto ground coffee is an enveloping blend to enjoy any time of day
– Blended coffee featuring beans from Brazil and South East Asia
– Store in a cool and dry place for long-lasting freshness

Lavazza Crema e Gusto Ground Coffee is a intense Italian blend of dark roasted, ground coffee from Robusta and Arabica beans from Brazil and South East Asia. The flavour is intense with a soft, round and enveloping blend with the perfect harmony between full-body and spicy notes. Lavazza is synonymous with quality coffee all over the world, this comes directly from over a century of passion for coffee, experience, research and innovation.

Since 1895 the Lavazza family is devoted to the pursuit of coffee perfection. True Italian coffee taste: our passion, your pleasure.  Luigi Lavazza

Intensity 7/14, Coffee origin: Brazil and South East Asia, Dark roast, Spice notes

Lavazza

After opening, store the coffee in an airtight, non transparent container and refrigerate. Remove the coffee from the refrigerator 5 minutes before use.

Methods of Preparation:
Suitable for use in all coffee making equipment. Follow the preparation instructions to create the perfect coffee at home.

– Mocha Pot
To enjoy an espresso in the traditional Italian way, use a stovetop espresso pot. Fill the lower compartment with cold water up to the level of the safety valve. Fill the filter compartment with coffee. Screw the coffee maker in place. Transfer to the stove and bring to the boil. The water will boil and pass through the coffee and collect in the top chamber. Stir well before serving.

– Cafetieres/ Filters
We recommend 1 rounded tablespoon of coffee per person, adjust to your taste. For cafetieres, stir the coffee and water and allow to stand for 3 minutes before plunging the filter.

– Espresso Machines
We recommend 1 dessertspoon per person

Preparation
Suitable for all coffee makers